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:: دوره 10، شماره 1 - ( بهار و تابستان 1404 ) ::
جلد 10 شماره 1 صفحات 16-1 برگشت به فهرست نسخه ها
اثر غلظت‌‌های مختلف جیبرلیک اسید بر گلدهی و رنگدانه‌‌‌های نورساختی چمچه‌ای (Spathiphyllum wallisii Regel)
طیبه متولی شهرستانی* ، معظم حسن پور اصیل
گروه علوم باغبانی، دانشکده علوم کشاورزی، دانشگاه گیلان، رشت
چکیده:   (2113 مشاهده)
تنظیم کننده‌‌های رشد امروزه بسیار مورد توجه تولیدکنندگان می‌‌باشند. جیبرلین‌‌ها به عنوان یکی از تنظیم کننده‌‌های رشد گیاهی در مقادیر کم اثرهای قابل توجه مورفولوژیک و فیزیولوژیک بر گیاهان دارند و سبب افزایش کمیت و کیفیت گیاهان زینتی به‌‌ویژه گیاهان گلدار می‌‌شوند. در این راستا، پژوهش حاضر برای ارزیابی اثر سطوح مختلف جیبرلیک اسید به‌‌عنوان مهم­ترین جیبرلین بر شاخص‌‌های مورفولوژیک و فیزیولوژیک مرحله گلدهی چمچه‌‌ای (Spathiphyllum wallisii) در شرایط گلخانه‌‌ای در شمال کشور صورت گرفت. این پژوهش در قالب طرح کاملا تصادفی با سه تکرار و چهار سطح غلظت جیبرلیک اسید انجام شد. تیمارهای مورد آزمایش شامل غلظت‌‌های 50، 100، 200 میلی گرم در لیتر جیبرلیک اسید و  تیمار شاهد (بدون استفاده از جیبرلیک اسید) بود. نتایج، اثر معنی‌‌دار سطوح بالای جیبرلیک اسید (200 و 100 میلی گرم در لیتر) نسبت به تیمار شاهد بر صفات اندازه‌‌گیری شده در سطوح یک و پنج درصد را نشان داد. بیشترین سطح جیبرلیک اسید (200 میلی گرم در لیتر)، موجب افزایش تمامی صفات و کاهش تعداد روز تا گلدهی (102 روز تا گلدهی) شد. از جمله بیشترین میزان افزایش معنی‌‌دار صفات نسبت به شاهد شامل طول دمگل (33/58%)، قطر دمگل (86/44%)، تعداد گل (4 عدد)، طول اسپات گل (82/28%)، عرض اسپات (50%)، سبزینه a (48/%13)، سبزینه b (79/%19)، سبزینه کل (75/%17) و محتوای کاروتنوئید (39/16%) بود. بنابراین نقش جیبرلین‌‌ها در بهبود صفات به‌‌ویژه در مرحله گلدهی قابل توجه ارزیابی گردید. همچنین لازم به ذکر است که سطوح بالاتر استفاده شده از این تنظیم کننده رشد (200 میلی گرم در لیتر) بسیار کارآمد‌‌تر بوده و برای استفاده توصیه می‌‌شود.
واژه‌های کلیدی: اسپات، تنظیم کننده‌‌های رشد، جیبرلین، ویژگی‌های مورفولوژیک
متن کامل [PDF 1101 kb]   (521 دریافت)    
نوع مطالعه: پژوهشي | موضوع مقاله: تخصصي
دریافت: 1403/4/22 | پذیرش: 1403/8/25 | انتشار: 1404/2/2
فهرست منابع
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46. Acharya, S., Ghimire, B., Gaihre, S., Aryal, K., Chhetri, L. B. (2021). Effect of gibberellic acid on growth and flowering attributes of African marigold (Tagetes erecta) in inner terai of Nepal. Journal of Agriculture and Natural Resources, 4(2), 134-147. [DOI:10.3126/janr.v4i2.33693]
47. Ali, B., Gill, R. A., Yang, S., Gill, M. B., Farooq, M. A., Liu, D., Zhou, W. (2015). Regulation of cadmium-induced proteomic and metabolic changes by 5-aminolevulinic acid in leaves of Brassica napus L. Plos One, 10(4), 1-23. [DOI:10.1371/journal.pone.0123328]
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49. Brooking, I. R., Cohen, D. (2002). Gibberellin-induced flowering in small tubers of Zantedeschia 'Black Magic'. Scientia Horticulturae, 95(1-2), 63-73. [DOI:10.1016/S0304-4238(02)00018-3]
50. Chehrazi, M., Hosseini, H. R., Dehkordi, E. H., Vafa, K. A. (2017). The effects of gibberellic acid on some morpho-physiological characteristics of two varieties of white and yellow flowers (Alba and Apollo) Snapdragon (Antirrhinum majus). Iranian Journal of Horticultural Science, 48(2), 265-273 (In Persian).
51. Chen, J., Henny, R. J. (2008). Role of micropropagation in the development of the foliage plant industry. Floriculture, Ornamental and Plant Biotechnology, 5, 206-218. [DOI:10.32473/edis-ep357-2008]
52. Dayan, J., Voronin, N., Gong, F., Sun, T. P., Hedden, P., Fromm, H., Aloni, R. (2012). Leaf-induced gibberellin signaling is essential for internode elongation, cambial activity, and fiber differentiation in tobacco stems. The Plant Cell, 24(1), 66-79. [DOI:10.1105/tpc.111.093096]
53. Dewir, Y. H., Chakrabarty, D., Hahn, E. J., Paek, K. Y. (2006). A simple method for mass propagation of Spathiphyllum cannifolium using an airlift bioreactor. In Vitro Cellular and Developmental Biology-Plant, 42, 291-297. [DOI:10.1079/IVP2006764]
54. Elbohy, N. F. (2018). Response of Peacelily (Spathiphyllum Wallisii Regel) plants to foliar spray with some growth regulators and micro elements. Scientific Journal of Flowers and Ornamental Plants, 5(4), 275-291. [DOI:10.21608/sjfop.2018.31468]
55. El-Nagar, A. H., El-Naggar, A. A. M., Naglaa, M. I. (2009). Effect of phosphorus application and gibberellic acid on the growth and flower quality of Dianthus caryophyllus L. American-Eurasian Journal of Agriculture and Environment Science, 6(4), 400-410.
56. Evans, L. T. (1999). Gibberellins and flowering in long day plants, with special reference to Lolium temulentum. Functional Plant Biology, 26(1), 1-8. [DOI:10.1071/PP98092]
57. Hojatipour, M., Hassanpour Asil, M. (2022). Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ). Journal Of Horticultural Science, 36(1), 163-175 (In Persian).
58. Kim, H. J., Fonseca, J. M., Choi, J. H., Kubota, C. (2007). Effect of methyl jasmonate on phenolic compounds and carotenoids of romaine lettuce (Lactuca sativa L.). Journal of Agricultural and Food Chemistry, 55(25), 10366-10372. [DOI:10.1021/jf071927m]
59. Iqbal, N., Nazar, R., Khan, M. I. R., Masood, A., Khan, N. A. (2011). Role of gibberellins in regulation of source-sink relations under optimal and limiting environmental conditions. Current science, 998-1007.
60. Jamali Moghadam, H., Hassanpour Asil, M. (2021). Improving morpho-physiological characteristics and extending vase life of Lily (Lilium LA Hybrid) cv. Original Love using gibberellic acid and humic acid. Flower and Ornamental Plants, 6(1), 49-7. (In Persian). [DOI:10.52547/flowerjournal.6.1.49]
61. Janowska, B., Andrzejak, R. (2010). Effect of gibberellic acid spraying and soaking of rhizomes on the growth and flowering of calla lily (Zantedeschia Spreng). Acta Agrobotanica, 63(2), 155-160. [DOI:10.5586/aa.2010.043]
62. Levy, Y. Y., Dean, C. (1998). The transition to flowering. The Plant Cell, 10(12), 1973-1989. [DOI:10.1105/tpc.10.12.1973]
63. Lichtenthaler, H. K., Buschmann, C. (2001). Extraction of photosynthetic tissues: chlorophylls and carotenoids. Current protocols in food analytical chemistry, 1(1), 4-2. [DOI:10.1002/0471142913.faf0402s01]
64. Lima, J. D., Ansante, N. F., Nomura, E. S., Fuzitani, E. J., Silva, S. H. M. G. D. (2014). Growth and yield of anthurium in response to gibberellic acid. Ciência Rural, 44(8), 1327-1333. [DOI:10.1590/0103-8478cr20120586]
65. Majidian, N., Naderi, R., Khalighi, A., Majidian, M. (2011). Effect of gibberellin and BA on the production of potted plants horny c.v Chayldsyana. Journal of Horticultural Science (Agricultural Science and Technology), 25(4), 368-361.
66. McConnell, D. B., Chen, J., Henny, R. J., Pennisi, S. V., Kane, M. E. (2002). Growth responses of Spathiphyllum cultivars to elevated production temperatures. International Horticultural Congress: Asian Plants with Unique Horticultural Potential: Genetic Resources, Cultural, 620, 273-279. [DOI:10.17660/ActaHortic.2003.620.33]
67. Mishra, P. P., Pandey, G., Kumura, A., Naik, R., Pujahari, L. P. (2018). Effect of foliar application of gibberellic acid (GA3) concentrations and spraying frequencies on vegetative and floral attributes of China aster [Callistephus chinensis (L.) Nees]. International Journal of Current Microbiology and Applied Sciences, 7(1), 1889-1894. [DOI:10.20546/ijcmas.2018.701.227]
68. Nabavi Mohajer, Z.S., Hassanpour Asil, M., Olfatiy, J.A., Khaledian, M. (2018). Effect of macro elements concentration on quantitative and qualitative traits of lily flower (Lilium LA Hybrid Fangio) in soilless culture. Iranian Journal of Horticultural Science, 50(1), 47-60 (In Persian).
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Motevali Shahrestani T, Hassanpour Asil M. Effect of different concentrations of gibberellic acid on flowering and photosynthetic pigments of peace lily (Spathiphyllum wallisii Regel). FOP 2025; 10 (1) :1-16
URL: http://flowerjournal.ir/article-1-313-fa.html

متولی شهرستانی طیبه، حسن پور اصیل معظم. اثر غلظت‌‌های مختلف جیبرلیک اسید بر گلدهی و رنگدانه‌‌‌های نورساختی چمچه‌ای (Spathiphyllum wallisii Regel). گل و گیاهان زینتی. 1404; 10 (1) :1-16

URL: http://flowerjournal.ir/article-1-313-fa.html



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گل و گیاهان زینتی Flower and Ornamental Plants
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